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Archived Webinar Discussion (6)
26 business models along the food value chain brought to life with 12+ case studies from Africa, Latin America, India, and China...
(6)
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Exploring the transformational potential of digital agriculture to feed the world in a way that delivers healthier people, healthier economies and a healthier planet.
(8)
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Archived Webinar Discussion (8)
DESCRIBE. DIAGNOSE. DECIDE. Food systems data for improving diets and nutrition.
(9)
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Self-Paced eLearning Discussion (5)
This course is a set of case studies on different elements of the New Zealand food safety system.
(1)
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Archived Webinar Discussion (5)
An opportunity to highlight alternative protein and food processing companies (Veggie Victory and Blendhub) and discuss challenges and opportunities in developing alternative protein-based products and business development in emerging markets.
(5)
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Podcast Discussion (12)
Important meetings held in conjunction with the 2015 World Bank Group/IMF Annual Meetings in Peru
(9)
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Archived Webinar Discussion (5)
There is an urgent need to shift global agricultural production systems from extractive to restorative practices that establish soil as the foundation for a healthier, more sustainable, and more equitable 21st-century food system
(7)
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Archived Webinar Discussion (4)
The food and agricultural sectors are extremely wasteful and need to be reimagined.
(5)
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Knowledge Note
Food Security issues that the World Bank Group programs are addressing.
(23)
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Knowledge Note
This note discusses the economic and market impacts of food safety standards.
(17)
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Podcast Discussion (13)
Temperature and precipitation changes will impact food production.
(13)
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Archived Webinar Discussion (15)
Maximizing Finance for Development (MFD) in the Agriculture and Food Sector Learning Series
(13)
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Bite+
This is the first of three lectures providing detailed recommendations on the collection of food consumption and expenditure data through household surveys. Lecture 5 focuses on the concepts of...
(2)
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Video Discussion (10)
Gustafson says hunger and obesity are two sides of the same coin.
(9)
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Archived Webinar Discussion (12)
Insights into the open-access operational agricultural monitoring systems that provide the best-available open-access EO data that countries can readily take advantage of,
(9)
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Archived Webinar Discussion (10)
Exploring the different elements of the digital ecosystem in China that drives its food safety outcomes.
(10)
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Video Discussion (9)
There's more than one way to run a successful modern nation.
(9)
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Series Discussion (5)
These webinars feature experts discussing the issues around health services delivery and the right to health.
(7)
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Self-Paced eLearning Discussion (1)
Tools and guidance to help you manage incidents in your clinic or hospital.
(1)
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Bite+
Concluding the discussion on the design of the food module, this lecture focuses on the measurement of consumption of food prepared away from home, and on the use of non-standard measurement units.
(3)
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